What Are the Risk Factors for Colorectal Cancer Among Young People?

What Are the Risk Factors for Colorectal Cancer Among Young People?

## Colon Cancer Rates in Teens Have More Than Tripled Since 1999

Colorectal cancer, also known as colon cancer, is a type of cancer that occurs in the large intestine or rectum. In the past, this disease was primarily associated with older adults, but recent studies have shown a sharp increase in cases among young people.

### Rising Incidence in Young Individuals

A study published in 2024 revealed that colorectal cancer incidence has soared in the United States among individuals under the age of 25.

– Between 1999 and 2020, colon cancer rates in teenagers (ages 15 to 19) increased by an astonishing 333%.
– Children between the ages of 10 and 14 experienced a 500% rise in colorectal cancer cases.
– Young adults aged 20 to 24 saw an 185% increase.

Risk Factors for Young People

While the exact causes of colorectal cancer in young people are still being investigated, researchers have identified several risk factors:

– **Family history of colorectal cancer or inflammatory bowel disease**
– **Modifiable risk factors:**
– Obesity
– Tobacco use
– Alcohol consumption
– Low fiber intake
– Consumption of processed meats or sugary drinks
– High-fat diet
– **Potential risk factors (not firmly established):**
– Inactive lifestyle
– Presence of tumor-causing bacteria
– Antibiotic usage
– Dietary additives
also read:What are the potential impacts of vaping on heart health, especially among younger people?

Related Post

Leave a Reply

Your email address will not be published. Required fields are marked *